Our mission is to keep food out of landfills and slow climate change by creating lasting solutions to food waste through education, food upcycling and advocacy.
We keep food from going to waste by making sure it goes to
feed people, not landfills.
Check out our food waste reduction and ideas resource section.
Support our mission to end food waste.
“This really should be the standard and will be the standard for any good kitchen,” says Craig Kuhlmann, General Manager of Alchemi and Johnny’s Speakeasy. Both restaurants just received Silver […]
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